Position Summary:

To prepare and cook food to meet daily production requirements for food leaving the kitchen; for patients or residents, dining room, special functions.

Educational Requirements/ Qualifications:

High School Diploma or equivalent.  Two years’ experience in quantity food production in the healthcare environment preferred.

Salary Range:

$16.83 - $26.07 per hour

Job Type:

Full-Time

Benefits of Working Full-Time at Adirondack Health:

• Medical, Dental and Vision Insurance
• Paid Benefit Time (PTO and Sick days)
• Tuition Reimbursement
• 403(b) Retirement Plan with Employer Contributions
• And much more